Friday, May 10, 2013

The BEST Banana Fro-Yo Recipe EVER.

That’s a lot of promises, right!?!? Well, I mean it. It's so delicious that no one would question it's non-dairy origins. It's bananas, frozen bananas. It's brilliant. I buy bananas by the cart full. They are sorta the greatest thing ever, see here, a nutritionist agrees.  I buy them and let them get nice and ripe then un-peel them and store them in ziplocks in the freezer for smoothies and banana fro-yo. Chelsea found that the combo of cherries gave it just enough oomph to taste like rich chocolate. So good. So smart.

Serve 2 folks


2 bananas
1 teaspoon vanilla
1/4 cup of unsweetened milk + any extra you need to get your blender moving, just don’t add too much or you will make a milkshake. 
12 frozen cherries
2.5 tablespoons of high quality cocoa powder (raw or we used WonderCocoa) 

So I know the cherries are weird, but I promise to you it tastes straight up like dark chocolate. Can't explain it, but it tastes really freaking good. 

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